I’ve always loved Thanksgiving and this weekend was no exception. I was happy to host Thanksgiving dinner – though the folks did the turkey so it was kind of only like ‘half-hosting’. The deal was I’d make Gran-esque perogies (cottage cheese-filled with cream gravy & Saskatoon berry sauce). I also made a batch with dill & cottage cheese (yum). Alvin suggested I post a photo where someone’s mouth was full- go figure.
Other successful projects of the weekend (other than yard work)*grin*- I completed a knitting project- baby booties.
I made my first batch of salsa as well (& it didn’t turn out too badly).